PRODUCER: Jozoé do Carmo
FARM: Café Jasminum
INSTAGRAM: @cafejasminum
LOCATION: Matas de Minas, Mutum | MG
ALTITUDE: 1150 masl
VARIETY: Red Catuaí 81
DRIED: Patio
SIEVE: 16up
PROCESS: Pulped Natural
NOTES: Green grape, orange, honey, milk chocolate
ROAST: Espresso
Jozoé do Carmo is a 3rd generation coffee producer at his small farm "Jasminum" in Mutum, Minas Gerais, Brazil. Currently Jozoé and his wife Mara work together along with their 3 daughters running all aspects of the coffee cultivation themselves. Two of Jozoé’s daughters are both Agronomists with a passion for coffee and science and use their knowledge to continue to improve their production and the sustainability of their systems.
In 2019, Jozoe do Carmo’s coffee was featured in Melbourne based monthly coffee subscription by Coffee Scout.